Food Vendor
The closing date for all applications is 28.02.2026.You will be required to supply the following documentation by 15.05.2026Food TradersFood Business RegistrationFood Hygiene Rating ReportGas Safety Certificates (GSC) If you use LPGPortable Appliance Test Certificates (PAT)Staff Food Hygiene Certificates Level 2Menu & Allergen MatrixPublic Liability InsuranceHealth & Safety Risk AssessmentFood Safety & Hazard Analysis – Critical Control Points for Food